The SNAC marketing competition will be held in conjunction with the 2018 Higher Education Food Summit. Students will develop a marketing campaign that utilizes the results of the Utah Health Values Study and emphasizes the importance of fruit and vegetable consumption in maintaining and improving health.
The Utah Health Values Study found that Utahns are motivated by the immediate and tangible benefits of a healthier lifestyle. The campaigns will incorporate the values and benefits outlined in the Utah Health Values Study. This is an exciting opportunity to use the study and the Small Steps to Better Health Toolkit to encourage Utahns to eat more fruits and vegetables.
The competition will be held this fall and the winner will be announced in February 2019.
Resources for students entering the competition:
Click here for a PDF version of the application. Notes: All applications must be completed online.